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Already renowned for cutting edge gastronomy, brewing and wine programs, the University of California Davis has launched a coffee center and pilot roastery in partnership with Peet’s Coffee, one of the pioneers of the West Coast’s craft coffee movement. According…
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Working in the industry as a shop owner it’s natural to want more involvement in the coffee process, so getting into roasting feels like a natural fit. It’s interesting, technically challenging, allows for more creative control over the roast and…
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Roasting coffee transforms the chemical and physical properties of green coffee beans. When roasted, the green coffee bean expands to almost double its initial size, with the color and density being affected as well. As the bean takes in heat,…
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Diedrich IR-1 A petite size roaster perfect for small coffee houses and/or coffee craftsmen called the (IR) series featuring elegant machines that are gorgeous and functional. With the flexibility to roast batches as small as 250 grams and models that can handle…
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